RVR Heirloom Tomato Salsa

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RVR Heirloom Tomato Salsa

7.99

Recipe by Chef Rick Bayless of Frontera Grill & Topolobampo. Heirloom tomatoes from our garden, harvested at their peak ripeness, combined with fire roasted chilies, cilantro and garlic chives…limited edition! Medium heat. Fat-free, gluten-free and vegan.

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