Dill & Garlic Pickled Mushrooms
White button mushrooms pickled in white vinegar with dill and garlicky goodness. The flavor is similar to a kosher dill pickle and can be used in any place that a pickled cucumber might appear. Vegan, no added sugar, gluten-free and fat-free. Available in 16 oz or 26 oz.
Garlic Lover’s Pasta Sauce